Ready Hour Chicken Flavored Noodle Soup #10 can (20 servings)

Why People Choose #10 Cans

For building a durable food reserve, #10 cans make it practical to store meaningful quantities of real food with minimal maintenance. This Ready Hour Chicken Flavored Noodle Soup #10 Can delivers a substantial supply of a genuine comfort meal with a long shelf life, an efficient storage footprint, and simple stovetop prep — making it easy to expand your pantry, supplement your meal kits, and keep a warm, familiar bowl of soup ready for whatever comes.

Few things steady the nerves in a hard moment like a hot bowl of chicken noodle soup — and this one brings tender egg noodles, vegetables, savory broth, and herbs together in a meal the whole family knows and loves. Bring water to a boil, stir in the soup mix and noodles, and let it cook for about 20 minutes. It stands on its own as a filling meal, and it's easy to stretch further by adding Freeze-Dried White Meat Chicken or a veggie case pack for extra protein and nutrition.

Key Decision Factors

The practical details most people compare when choosing long-term storage foods:

• Calories: 3,800 total per can
• Servings: 20 servings per can
• Protein: 140 grams total per can
• Shelf Life: Up to 25 years when stored properly*
• Preparation: Add the soup mix and egg noodles to boiling water; cook and stir for about 20 minutes
• Ingredient Type: Comfort meal — egg noodles, vegetables, broth, and herbs
• Packaging: Sealed steel #10 can with oxygen absorbers — waterproof and rugged
• Storage Efficiency: Large-volume format — about 5× the food of a standard soup can
• Net Weight: 35.7 oz (2 lb 3.7 oz) / 1.01 kg
• Use Flexibility: Standalone meal; pairs well with Freeze-Dried White Meat Chicken or a Veggie Case Pack Kit for added nutrition
• Made in the U.S.A.

How #10 Cans Fit Into a Food Storage Plan

#10 cans make it easier to strengthen your supply over time by adding dependable staple foods exactly where you need them:

• Extend your meal kits by adding extra servings of key ingredients
• Build redundancy in staples so you're not relying on a single source of food
• Customize your storage around the foods your household actually uses
• Add depth gradually, instead of committing to one large purchase all at once

#10 Cans vs. Grocery Store Cans: What's the Real Difference?

Grocery-store cans are built for short-term pantry use. #10 cans are built for long-term food storage. The difference isn't just size — it's how long they last, how much they hold, and how reliably they support real preparedness planning.

• Built for decades, not rotation: Grocery cans are meant to be used within a few years. Properly stored #10 cans stay sealed until you need them.
• More food, fewer units: Each #10 can holds far more than standard retail cans — more efficient for storing meaningful calorie quantities.
• Storage-grade packaging: Oxygen absorbers and durable steel sealing help protect food from air, light, and moisture over the long haul.
• Designed for preparedness: Grocery cans keep meals on hand. #10 cans help you build a supply you can count on if stores aren't an option.

Preparation & Storage Notes

#10 cans are designed for long-term storage, but proper handling helps you get the most value once they're opened or put into use:

• Store in a cool, dry location to maintain maximum shelf life
• Keep unopened cans sealed until needed to preserve freshness and quality
• Once opened, transfer contents to an airtight container and use within one year
• Follow the preparation instructions on the label, as some foods require cooking or hydration

Disclaimers & Notes

*It's best to store this emergency food in a dry, cool location — a dark area, if possible — at temperatures between 55°F and 70°F. Actual shelf life may vary based on individual storage conditions.

Allergen alert: Contains wheat and egg (verify full allergen list against the can — may also contain soy).

⚠️ Prop 65 Warning for California Residents