Ready Hour Strawberry Flavored Cream of Wheat #10 can (47 servings)
Why People Choose #10 Cans
For building a durable food reserve, #10 cans make it practical to store meaningful quantities of real food with minimal maintenance. This Ready Hour Strawberry Flavored Creamy Wheat #10 Can delivers a substantial supply of a hearty breakfast staple with a long shelf life, an efficient storage footprint, and dead-simple prep — making it easy to expand your pantry, supplement your meal kits, and keep a warm, comforting breakfast ready for unexpected disruptions.
Made with real grain (plus a touch of cream and sugar for flavor), it requires nothing but water and preps in minutes — a stand-alone breakfast that gets you up and moving, whether you're weathering a crisis or just starting an ordinary morning. It's also an excellent source of 12 essential vitamins and minerals.
Key Decision Factors
The practical details most people compare when choosing long-term storage foods:
- Calories: 8,460 total per can
- Servings: 47 servings per can
- Shelf Life: Up to 25 years when stored properly*
- Preparation: Just add water and heat — no refrigeration, electricity, eggs, or milk needed to prepare; ready in minutes
- Nutrition: Excellent source of 12 essential vitamins and minerals
- Ingredient Type: Hot breakfast cereal staple (strawberry-flavored creamy wheat)
- Packaging: Sealed steel #10 can with oxygen absorbers — waterproof and rugged
- Storage Efficiency: Large-volume format (about 5× a standard soup can) designed for long-term pantry storage
- Use Flexibility: Stand-alone breakfast; customize with fresh or dried fruit, berries, bananas, nuts, or chocolate chips
- Net Weight: 4 lb 12.26 oz (2.16 kg)
- Water to Prepare Full Can: ~2.9 gallons
How #10 Cans Fit Into a Food Storage Plan
#10 cans make it easier to strengthen your supply over time by adding dependable staple foods exactly where you need them:
- Extend your meal kits by adding extra servings of key breakfast staples
- Build redundancy in staples so you're not relying on a single source of food
- Customize your storage around the foods your household actually eats
- Add depth gradually, instead of committing to one large purchase all at once
#10 Cans vs. Grocery Store Cans: What's the Real Difference?
Grocery-store cans are built for short-term pantry use. #10 cans are built for long-term food storage. The difference isn't just size — it's how long they last, how much they hold, and how reliably they support real preparedness planning.
- Built for decades, not rotation: Grocery cans are meant to be used within a few years. Properly stored #10 cans stay sealed until you need them.
- More food, fewer units: Each #10 can holds far more than standard retail cans — more efficient for storing meaningful calorie quantities.
- Storage-grade packaging: Oxygen absorbers and durable steel sealing help protect food from air, light, and moisture over the long haul.
- Designed for preparedness: Grocery cans keep meals on hand. #10 cans help you build a supply you can count on if stores aren't an option.
Preparation & Storage Notes
#10 cans are designed for long-term storage, but proper handling helps you get the most value once they're opened or put into use:
- Store in a cool, dry location to maintain maximum shelf life
- Keep unopened cans sealed until needed to preserve freshness and quality
- Once opened, transfer contents to an airtight container and use within one year
- Follow the preparation instructions on the label, as some foods require cooking or hydration
Disclaimers & Notes
*It's best to store this emergency food in a dry, cool location — a dark area, if possible — at temperatures between 55°F and 70°F. Actual shelf life may vary based on individual storage conditions.
Allergen alert: Contains wheat, dairy, and soy.





